Thoughts, essays, and writings on Liberty. Written by the heirs of Patrick Henry.

““The real damage is done by those millions who want to ’survive.’ The honest men who just want to be left in peace. Those who don’t want their little lives disturbed by anything bigger than themselves. Those with no sides and no causes. Those who won’t take measure of their own strength, for fear of antagonizing their own weakness. Those who don’t like to make waves or enemies. Those for whom freedom, honour, truth, and principles are only literature. Those who live small, mate small, die small. It’s the reductionist approach to life: if you keep it small, you’ll keep it under control. If you don’t make any noise, the bogeyman won’t find you. But it’s all an illusion, because they die too, those people who roll up their spirits into tiny little balls so as to be safe. Safe?! From what? Life is always on the edge of death; narrow streets lead to the same place as wide avenues, and a little candle burns itself out just like a flaming torch does. I choose my own way to burn.””     Sophie Scholl

April 20, 2009

Buy This Book — Your Stomach Will Thank You

by Brad Warbiany

All,

Co-blogger Chris just announced a new cookbook that he and his wife are putting together, heavily based upon a number of recipes that he’s posted on his blog. I still haven’t managed to go and enjoy any of said cooking on my trips into the Phoenix area, but I can say that based on the recipes I’ve seen him post — I’m looking forward to it.

Since the book hasn’t been released yet, I can’t offer any definitive comments. But I can tell you that I’m not expecting The French Chef; rather something more along the lines of 1,001 Ways to Cook Large Dead Animals. Either way, I expect to see a lot of tasty offerings.

Chris mentions that since it will be a limited print run, the best option is to pre-order for a book that will be officially available sometime in the next month or so. You might want to jump on this one quickly. Head on over and take a look.

PSA – The Liberty Papers, nor any of its contributors, subsidiaries, employers, friends, relatives, or pets will not be held responsible for any ill effects to your health resulting from over-consumption — or just consumption — of any of these recipes. I said your stomach will thank you; your arteries are a different matter entirely!

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Permalink || Comments (3) || Categories: Book Reviews,The Contributors
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3 Comments

  1. Brad,
    Perhaps you should do a review and recommend the best beer for his best recipes.

    Comment by VRB — April 21, 2009 @ 12:32 pm

  2. Hmmm, I will have to get this book and figure out how to adapt it to the giant freaking elk I’m gonna kill.

    Comment by Nick M. — April 21, 2009 @ 6:34 pm

  3. Nick, Elk chili is AWESOME; as is Elk stew.

    Comment by Chris — April 21, 2009 @ 7:04 pm

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